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Wednesday, September 05, 2018

苏浙苑中餐厅推出独家手工秘制中秋月饼,与你庆团圆 | Shanghai Presents Uniquely Handcrafted Mooncakes this Mid-Autumn Festival


中秋节将至,主打正宗沪菜及上海点心的知名苏浙苑中餐厅,将从即日起至924日,推出独家手工秘制月饼及精美月饼礼盒,以此表达中秋佳节与亲朋好友团聚之意。
餐厅点心师傅江叔桦及团队,秉承着对传统文化的情怀与匠人精神的信念,愿在此阖家团圆之际,传达出万豪国际集团美好的祝福和心愿。
 
月饼礼盒的包装以正宗中国红为主体,吉庆喜气。江厨师精心打造出一系列独创口味,除了斑斓单黄月饼(Baked Pandan Paste with Salted Egg Yolk),和日本绿茶梅子冰皮月饼(Snow Skin Shiro Umeboshi with Green Tea),高人气的猫山王榴莲黑松露冰皮月饼(Snow Skin Durian Paste with Truffle)将强势回归,浓郁顺滑的纯榴莲果肉务必能俘虏榴莲爱好者的味蕾。
 
创意无限的江厨师将传统和创新融合一起,首创3款全新口味,包括玉米单黄月饼(Baked Corn Paste with Salted Egg Yolk)、红酒玉米冰皮月饼(Snow Skin Corn Paste with Red Wine)及提拉米苏奶黄冰皮月饼( Snow Skin Custard Paste with Tiramisu)。

传统口味则莲蓉单黄月饼(Baked White Lotus Paste with Salted Egg Yolk, 黑芝麻月饼(Baked Black Sesame Paste)、竹炭芋蓉单黄月饼(Baked Bamboo-Charcoal Paste with Salted Egg Yolk and Deep-Fried Crispy Yam Paste

经典款六粒装迷你月饼礼盒的售价为每盒RM98,经典款四粒装月饼礼盒则每盒RM178
 
Shanghai 苏浙苑
Level 1, JW Marriott Kuala Lumpur, 163, Jalan Bukit Bintang, 55100 Kuala Lumpur.
营业时间:12pm – 2:30pm | 6:30pm – 10.30pm | 10.30am – 2:30pm (周日及公假)
电话:+60 3 2719 8288
电邮:shanghairestaurant@ytlhotels.com.my

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